How To Choose A Chinese Teapot - By Jay,Blog
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How To Choose A Chinese Teapot - By Jay



Making tea is essentially the process of breaking down the cell structure of tea leaves to release their flavour. Using the traditional method of Chinese tea-making, called Gong-Fu Cha (Tea With Great Skill), the teapot is perhaps the most important  in this process. The tea-maker must match the right size and shape of teapot, the type of clay and firing temperature with the right type of tea and the number of people being served. And since a teapot is something that may be used every day, it should should be something that is comfortable to handle, long lasting and pleasing to the eye.
 


 

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